Vietnamese Omelette (ThuyPR) (Omelette vietnamita (ThuyPR))
$14.00 / each
Category: Kitchen (Menu)
Vietnamese Omelette is a dish prepared in the Vietnamese style, with beaten egg wrapped around a flavorful filling that brings together soft and crisp textures in every bite. It is a light yet satisfying option for breakfast, brunch, or a quick dinner. It is best enjoyed freshly made, while the egg is tender and the filling keeps its texture. Pair it with a bit of rice or a fresh salad for a more complete meal. If you have leftovers, store them in the fridge and reheat gently so the egg does not dry out.
Vietnamese Omelette (ThuyPR) (Omelette vietnamita (ThuyPR)) — Kitchen (Menu) from local Puerto Rico farmers, island-wide delivery.
Nutrition facts
Serving size: 1 omelette (150g) · 190 calories
| Total Fat | 14 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 370 mg |
| Sodium | 450 mg |
| Total Carbohydrate | 3 g |
| Dietary Fiber | 1 g |
| Total Sugars | 2 g |
| Protein | 13 g |
| Vitamin D | 2 mcg |
| Calcium | 80 mg |
| Iron | 2 mg |
| Potassium | 250 mg |