Gluten-Free Rice Flour, Goya 26oz (Harina de Arroz Sin Gluten, Goya 26oz)
$3.29 / each
Category: Flours
Goya Rice Flour is a gluten-free flour made from finely ground rice, versatile for both baking and cooking. It works well for pancakes, crepes, crispy breading, or thickening sauces and soups without changing their flavor much. It is a solid substitute for wheat flour in recipes you want to adapt. Store it in its original packaging tightly sealed, or in an airtight container, in a cool, dry place to keep it free of moisture.
Gluten-Free Rice Flour, Goya 26oz (Harina de Arroz Sin Gluten, Goya 26oz) — Flours from local Puerto Rico farmers, island-wide delivery.
Nutrition facts
Serving size: 1/4 cup (40g) · 150 calories
| Total Fat | 0.6g |
| Saturated Fat | 0.2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 0mg |
| Total Carbohydrate | 32g |
| Dietary Fiber | 1g |
| Total Sugars | 0g |
| Protein | 2.4g |
| Vitamin D | 0mcg |
| Calcium | 4mg |
| Iron | 0.14mg |
| Potassium | 30mg |